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Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

Madhur Jaffrey's Quick And Easy Indian Cooking

Ray's Boathouse: Seafood Secrets of the Pacific Northwest

Martha Stewart's Hors d'Oeuvres Handbook

In Style Parties (The Complete Guide to Easy, Elegant Entertaining)

Tom's Big Dinners: Big-Time Home Cooking for Family and Friends

Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes

Live, Love, Eat!: The Best of Wolfgang Puck

I Love Crab Cakes! 50 Recipes for an American Classic

Sunday Suppers at Lucques: Seasonal Recipes from Market to Table

Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

Chocolate Obsession: Confections and Treats to Create and Savor

Simple Soirees: Seasonal Menus for Sensational Dinner Parties

Once Upon a Tart...: Soups, Salads, Muffins, and More

Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence

Leslie Mackie's Macrina Bakery and Café Cookbook: Favorite Breads, Pastries, Sweets and Savories

Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

Mastering the Art of French Cooking, Volume One

The Sweet Life: Desserts from Chanterelle

Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World

Molto Italiano: 327 Simple Italian Recipes to Cook at Home

Dishing with Style: Secrets to Great Tastes and Beautiful Presentations

Cook What You Love: Simple, Flavorful Recipes to Make Again and Again

Arabesque: A Taste of Morocco, Turkey, and Lebanon

My Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons

The Sumptuous Small Plates Deck: 30 Recipes for Deliciously Fun Entertaining

Weber's Charcoal Grilling: The Art of Cooking With Live Fire

The Greyston Bakery Cookbook: More Than 80 Recipes to Inspire the Way You Cook and Live

Luigi Carnacina's Great Italian Cooking (La Grande Cucina Internazionale)

Silver Palate Desserts: Recipes from the Classic American Cookbooks (Running Press Miniature Editions)

Essence of Chocolate: Recipes for Baking and Cooking with Fine Chocolate

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